What's cool about this is that I sort of watched this book being built, because the recipes were collected through the alumnae listserv. Truth to be told (and I always do) I didn't pay much attention to the whole process other than to idly note that the recipes flying about during the testing process all sounded pretty good. I've never seen a book written that way before.
The cookbook is also available in hard copy (paperback), but the .pdf version has the simultaneous salutary qualities of being the cheapest and making the most money for the College. Anassa kata.
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